Tumble Trash Posted September 8 Report Share Posted September 8 I have a barrel full of salt, I put meat in it but I can't seal it. I have 64 salt and 50 meat (cooked). I tried a single piece of meat (uncooked) and couldn't seal the barrel still? Maybe its a mod and not base game, I am not sure. Link to comment Share on other sites More sharing options...
Solution Thorfinn Posted September 8 Solution Report Share Posted September 8 It takes raw meat. I think you have to use the 2:1 ratio. I don't think it's like leather where the overage is left behind. One raw meat (red, bush or poultry -- I don't think you can salt fish, but I'm not sure I've ever tried, either) requires exactly 2 salt. Link to comment Share on other sites More sharing options...
Tumble Trash Posted September 8 Author Report Share Posted September 8 2 minutes ago, Thorfinn said: It takes raw meat. I think you have to use the 2:1 ratio. I don't think it's like leather where the overage is left behind. One raw meat (red, bush or poultry -- I don't think you can salt fish, but I'm not sure I've ever tried, either) requires exactly 2 salt. Just figured it out as you posted. Link to comment Share on other sites More sharing options...
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