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Posted
3 hours ago, Thamathar said:

Have been trying to make lard without any success, I did put water and fat into the Saucepan, and nothing happens the temperature is at 1300ºc

The question is, of course, how much water and how much fat.

Spoiler

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Posted (edited)
17 hours ago, Thamathar said:

How did you put only 0.2 ?

 

By left clicking with a bowl twice.

 

Edit: Different liquid containers (bowl, jug, bucket, etc.) have different minimum quantities they can deposit. This is vanilla behaviour.

Edited by Hells Razer
Posted
On 1/11/2023 at 12:46 PM, Hells Razer said:

By left clicking with a bowl twice.

 

Edit: Different liquid containers (bowl, jug, bucket, etc.) have different minimum quantities they can deposit. This is vanilla behaviour.

Ty its working now, i have 0.1 of lard

How long it will take to get to Hardlard _!

Posted

Fantastic mod!  I love this so much.  Cooking is something I enjoy in real life, and finding something that expands the culinary world in this game is incredibly engaging for me.

That said - I'm having a lil trouble making soft dough.  I don't know what I'm doing wrong.

I've tried putting the bone broth, flour, and egg, in different slots int he mixing bowl, just on the off chance that the order mattered for some reason. (I've had zero issues with order when making breaded goodies.)  I have also tried using just water instead of bone broth, and egg whites instead of yolks, but the mixing bowl does not seem to recognize that I'm trying to make soft dough.  What I have not yet tried is using a type of flour other than spelt.  I have attached some screenshots that I hope are useful.

I am also running several other mods.  To wit: A Culinary Artillery, At Waters Edge, autosifter, BetterRuins (although that was disabled at the time I was trying this) calendar, Carry On, Trader Camps, Expanded Foods, Legendary Mods, Player Corpse, Primitive Survival, Seed Harvesting, Stonepile mod, Teleportation Runes, Xlib, and Xskills.

Any help, advice, and constructive criticism are welcome.  Please, my dumplings need me.

2023-01-15_22-09-34.png

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Posted (edited)
11 hours ago, Tyrhung said:

egg whites instead of yolks

There's your problem! You need liquid egg, not just yolk or the white.

Edit: Also a disclaimer, dumplings, pasta, breaded foods and possibly some other ones when used in meals provide only half the saturation they claim in the meal tooltip when eaten. This is a known bug and l33tman is working on it.

Edited by Hells Razer
Posted

Hooray!  You fixed it!  I did not realize that you had to mix egg whites with egg yolks in order to get liquid egg, despite having done this in real life many times.  Thank you so much for your assistance.  May your belly always be full, and your house always happy.

Posted (edited)
14 hours ago, Pamela Wild said:

How do you crack eggs?  I put a bowl down on the floor and tried both right & left clicking and nothing happened.

21 hours ago, Tyrhung said:

Hooray!  You fixed it!  I did not realize that you had to mix egg whites with egg yolks in order to get liquid egg, despite having done this in real life many times.  Thank you so much for your assistance.  May your belly always be full, and your house always happy.

Put down bowl, hold egg in hand, and hold down ctrl+right-click for a few seconds to crack the egg. This will only get you the white or the yolk.

However, you can get liquid egg (not separated) if you hold down ctrl+shift+right-click. So there's no need to mix the white and yolk together after! (It took me a while to figure this out.)

Edited by Ari
  • Like 1
  • Cookie time 1
Posted
On 1/17/2023 at 1:16 AM, Pamela Wild said:

How do you crack eggs?

Turn on Block interaction help - it's either B or N can never remember which is which. Then with an egg on your hotbar, simply select that slot (mousewheel up/down). Should give you the interaction items & keybinds at the bottom of your screen.
 

Posted

Do you have more than one bowl in the square? I've had trouble cracking an egg into a bowl if there is more than one bowl per square, especially if something else is already in one of said bowls.

Posted
On 1/18/2023 at 3:49 AM, Pamela Wild said:

The only interactions shown are for the bowl itself.  It's just not working.

 

On 1/18/2023 at 3:08 AM, DoctorVanGogh said:

with an egg on your hotbar, simply select that slot (mousewheel up/down). Should give you the interaction items & keybinds at the bottom of your screen

 

image.png.9b4acec4594f3080a2568bf3a30650ca.png

 

Posted

Did you mousewheel off and then back on to that hotbar slot? Because the interactions only show for a few seconds (same with honey from vanilla).

Also: Have you disabled all other mods except Expanded Foods & A Culinary Artillery and does this "nothing works" issue then persist?

Posted

I can't get cottage cheese in salads to work.

According to the recipe it should work

		...
		{
			code: "cheese-extra...", 
			validStacks: [ 
				{ type: "item", code: "cheese-cheddar-1slice",  shapeElement: "bowl/cheese2/*", textureMapping: ["cheesebase", "cheese-cheddar-1slice"]  },
				{ type: "item", code: "cheese-blue-1slice",  shapeElement: "bowl/cheese2/*", textureMapping: ["cheesebase", "cheese-blue-1slice"]  },
				{ type: "item", code: "cottagecheeseportion",  shapeElement: "bowl/cheese2/*", textureMapping: ["cheesebase", "cottagecheesemelt"]  },
			],
			minQuantity: 0,
			maxQuantity: 1,
		},
		...

but I cant get the recipe to snap. Tried 0.1L per veggy stack... no salad. Tried 1L per stack, no salad. Tried both quantities both directly as liquid and in a bowl. No salad. Tried both quantities in a bucket. No salad. Tried any liquid quantity between 0.1L & 3L in 0.1L increments. No salad 😒

Removing the cottage cheese the mixing bowl correctly indicates a salad output.

Something... something... weird. Or it's me. One of those.

  • Like 1
Posted (edited)

Okay - some more bugs 😸

  1. Yogurt and bottles dont play nice.

    Stick Yogurt in a bottle and it will cure ages before it ever goes bad.
    Like:

    - Will go bad in 50 days.
    - Will also no longer be yogurt in 10 days...
    Now imagine that in a bottlerack in a cellar: "Perishes: 1+ years, Cures: next week" 🤡

  2. Yogurt is f***ed
    Having yogurt cure in a bottle will multiply sat values to insane numbers.
    image.png.2e57d4b1365cf1dfc4afd618fe8a6292.png
    Fruit (syrup) yogurts that cure in a bottle get extra extra spicy:
    image.png.6014b260b00864a12815c27f5c3796da.png
    I gotta try re-curing that bottle a few times. See what numbers I get 😆
  3. The mixing bowl can produce over output capacity and loose products
    I've had it happen with solid outputs where I left the output in until 1 full stack was in there. Then the "next" output gets ejected similar to a quern? But some items went missing.
    It's definitively bad with liquids:
    Stick 3L of wild yeast in there, plus two 3L stacks of water, plus two stacks of 3 bags of flour each.
    Mix twice. Max output capacity is 3L. The second stack of 3L of yeast simply drips to the floor. That should not happen. Maybe block with an error?
  4. Pressing pink or red apples will yield dehydrated yellow apples from the screwpress.
    Seems pressed apples always give dehydrated yellow apples from the mash. But I like my pink apples!
  5. The 8x hook clay molds forms are not aligned
    The clayforming voxel model & the final completed (unburned & burned) model for the 8x hook mold are not aligned. One has the hooks in east/west orientation, the other in north/south.
    image.png.972098bdfd5fc550e3d9182a53a74655.png
    Suggestion: rotate the clayforming pattern 90°.
  6. Some ingredient texts are missing:
    Presumably all chopped mushroom (all chopepd veggie?) texts for double (maybe also tripple?) soup ingredients are missing:
    image.png.5fa59aa97e38bb8d64bfe1432b2a4958.png
  7. Salad ingredients seem to be able to "rot" inside a meal
    Same meal, slightly different times. Seems the deluxe rye balls are rotting? (Because the only other fruit sat item is the syrup, and that has decades of time)
    image.png.cf3f75c2b30e1490a1787f1348502553.png
    image.png.36426b77adf253adcd727a6a7e544669.png
    Other thing, which I think was a salad:
    image.png.fc9bd9e7a9b5020ec58c81073a6c9ea9.png
  8. Sat & Hp numbers can get really "precise"
    Numbers should probably be trimmed.
    image.png.0f3377243d172637f7afe7ae3e1b6a37.png
  9. Bread-crumbs discard any extra nutrients.
    Grind this and it will ignore the dairy extras.
    image.png.0f3377243d172637f7afe7ae3e1b6a37.png
  10. The meat rack can sometimes give negative numbers for curing duration:
    image.png.fbf3623c93a8f60c0598696789282b68.png
    It seems this can happen if the item has not yet ticked. Maybe the info text could just display something "Should be about done" if the actual number is negative.

 

 

 

 

Edited by DoctorVanGogh
  • Like 1
Posted

I was going to ask for some recipes here because I tried to make noodles with sausages and... it was weird. Can I use raw sausages in the cooking pot? Because even the cooked ones were kinda hard to use at all, and the meal wasn't filling that much the bar. (maybe the eggs from More Animals won't give as much saturation as vanilla eggs?)

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