LadyWYT Posted October 10, 2025 Report Posted October 10, 2025 59 minutes ago, Facethief said: Aside from pizza overdose, which happens when you take three slices without checking that everyone’s had some. This can only be cured by bloodletting. Are you sure? Because I mean...could just order more pizza. 1
Facethief Posted October 10, 2025 Report Posted October 10, 2025 1 hour ago, LadyWYT said: Are you sure? Because I mean...could just order more pizza. Fair enough…
Flakeinator Posted October 10, 2025 Report Posted October 10, 2025 3 hours ago, Teh Pizza Lady said: this got dark fast... He must be near a rift. 1
Maelstrom Posted October 10, 2025 Report Posted October 10, 2025 5 hours ago, Flakeinator said: Hahaha!! Pizza does make everything better. Except that abomination of pineapple on pizza. Pineapple and anchovies desecrate the holiness known as 'ZA!
LadyWYT Posted October 10, 2025 Report Posted October 10, 2025 21 minutes ago, Maelstrom said: Except that abomination of pineapple on pizza. Pineapple and anchovies desecrate the holiness known as 'ZA! I don't know about anchovies on pizza as I've never really been a fan of them, but pineapple on pizza is absolutely delicious when paired with Canadian bacon and a gooey stuffed crust. 1 1
Facethief Posted October 10, 2025 Report Posted October 10, 2025 34 minutes ago, LadyWYT said: Canadian bacon I’ve never understood the difference between this and ham. I have to assume it’s a different cut, but from where? Is it made FROM Canadians??? 1 1
LadyWYT Posted October 10, 2025 Report Posted October 10, 2025 10 minutes ago, Facethief said: I’ve never understood the difference between this and ham. I have to assume it’s a different cut, but from where? Is it made FROM Canadians??? It's supposed to be a cut from the back loin, and then cured, smoked, or sometimes rolled in cornmeal during preparation. Similar to ham, but leaner and generally more of a light breakfast/lunch protein. Though I do want to say that not everything marketed as Canadian bacon is the real stuff; I think some of it might be "fake" in that it's ham been made to look and taste like the proper thing. https://www.jonesdairyfarm.com/news/what-is-canadian-bacon/ https://ask.usda.gov/s/article/What-is-Canadian-bacon
Teh Pizza Lady Posted October 10, 2025 Report Posted October 10, 2025 (edited) What is this pineapple? Canadian bacon? All you need is tomato sauce, cheese, and enough pepperoni to give an Olympic runner a heart attack. * *crust optional. Edited October 10, 2025 by Teh Pizza Lady 2
Facethief Posted October 10, 2025 Report Posted October 10, 2025 51 minutes ago, LadyWYT said: It's supposed to be a cut from the back loin, and then cured, smoked, or sometimes rolled in cornmeal during preparation. Similar to ham, but leaner and generally more of a light breakfast/lunch protein. Though I do want to say that not everything marketed as Canadian bacon is the real stuff; I think some of it might be "fake" in that it's ham been made to look and taste like the proper thing. https://www.jonesdairyfarm.com/news/what-is-canadian-bacon/ https://ask.usda.gov/s/article/What-is-Canadian-bacon And not a whiff of Sizzle, Pork, And / or Mmmm. 1
lemonzest Posted October 12, 2025 Report Posted October 12, 2025 I was wondering when the Linux Flatpak would be updated? many thanks
Recommended Posts